I've GOT to get back to planning my menus each week! I've been doing it here and there, but, not on a consistent basis and, boy, have I realized what a time saver it really is!! So, here's to me trying to get back to it. It's not too exciting this week, but, hey, it's a PLAN!
For Hundreds of other ideas, check out I'm an Organizing Junkie
Monday: Rib Eye Steaks, Baked Potatoes, Salad
Tuesday: Brats, Homemade French Fries, Smoothies
Wednesday: Spaghetti with Homemade Meatballs, Salad, Homemade French Bread
Thursday: Soup (some sort of soup I have in the freezer), Buttery Rolls (from the freezer)
Friday: Homemade Pizza (I use THIS crust recipe), Root Beer Floats
Here's to sticking to the Plan!
Hawaiian Fruit Salad
1 hour ago